Glucerna® 1.5 Cal Can
HCPCS Code: B4154
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American Health Care Services, Inc. offers competitive pricing through outstanding purchasing power and by honoring group purchasing contracts. While others focus solely on pricing. American Health Care Services, Inc. recognizes that not only our pricing, but also our SERVICES & SUPPORT will retain you as long term customers.
Our competitors cannot offer the personalized services and support that we have been providing for our mursing communities and home care customers throughout the Delaware Valley for over 20 years.
Glucerna 1.5 Cans
Specialized Nutrition for Enhanced Glycemic Control
- GLUCERNA 1.5 CAL is a calorically dense formula that has CarbSteady®, a unique blend of carbohydrates, including slowly digestible carbohydrate clinically shown to help minimize blood glucose response.1
- For patients with type 1 or type 2 diabetes.
- For patients with hyperglycemia/abnormal glucose tolerance resulting from metabolic stress, such as illness, trauma, and infection.
- For tube or oral feeding.
- For supplemental or sole-source nutrition.
- Use under medical supervision.
1 Alish C, et al. Diabetes Technol Ther 2010;12:419-425.
Features
- GLUCERNA 1.5 CAL contains a unique slowly digested carbohydrate blend clinically shown to blunt postprandial glycemic response and improve glycemic variability.1,2
- At 1.5 Cal/mL, patient needs can be met with less volume.
- 22% of calories from protein to promote anabolism and support wound healing.
- Includes 10 g/L of NutraFlora® scFOS® (2.4 g/8 fl oz).
- 3% of total calories from saturated fatty acids and rich in monounsaturated fatty acids (29% of total calories), consistent with the American Heart Association and American Diabetes Association guidelines.3
- Provides plant-based omega-3 fatty acids from canola oil (3 g of ALA per 1500 Cal), consistent with American Heart Association reported levels to support cardiovascular health.4
- Chromium picolinate, a more bioavailable form of chromium. Chromium is an essential nutrient important for carbohydrate metabolism.
- 1500 Cal provide at least 100% of the DVs for 24 key vitamins and minerals.
- Halal.
- Kosher.
- Gluten-free.
- Suitable for lactose intolerance.
Feeding sets are for single-patient use only. Use clean technique to avoid set and/or product contamination
Precautions
- Not for IV use.
- Not for people with galactosemia.
1 Alish C, et al. Diabetes Technol Ther 2010;12:419-425.
2 Data on File: Study BK06 Part B. Abbott Nutrition, 2008.
3 Buse JB, et al. Circulation 2007;115;114-126.
4 Kris-Etherton PM, et al. Circulation 2002;106:2747-57.
Instructions for Use: 8-fl-oz can
- Store unopened at room temperature; avoid extreme temperatures.
- Shake well. Glucerna 1.5 Cal is ready to use.
- Clean top of container thoroughly before opening.
- Once opened, cover, refrigerate and use within 48 hours.
Oral Feeding:
- May by used for total or supplemental nutrition.
- May be fed at room temperature or chilled.
Tube Feeding:
- Follow physician's instructions.
- Adjust flow rate and volume according to patient's condition and tolerance.
- If pump feeding, use an 10 Fr or larger tube. If gravity feeding, use a 12 Fr or larger tube.
- Administer product at room temperature.
- Additional fluid requirements should be met by giving water between or after feedings or when flushing the tube.
- Avoid contamination during preparation and use.
Nutrition
| Serving Size: 8 fl oz(237 mL) |
||
| Amount Per Serving | % DV | % RDI* |
| Characteristics | ||
| Protein, % Cal:22.0 | ||
| Fat, % Cal:45.0 | ||
| Monounsaturated Fatty Acids, % Cal:29.0 | ||
| Carbohydrate, % Cal:33.0 | ||
| Nutrient Density, Cal/mL:1.5 | ||
| Cal to Meet 100% RDIs:1500 | ||
| mL to Meet 100% RDIs:1000 | ||
| Total Cal:g Nitrogen:114:1 | ||
| Nonprotein Cal:g Nitrogen:88:1 | ||
| Osmolality, mOsm/kg H2O:875 | ||
| Renal Solute Load, mOsm/L:643 | ||
| Viscosity:Thin (room temperature), Nectar-Like (chilled) | ||
| Minimum Tube Size for Gravity/Pump Feeding (Fr):12/10 | ||
| Exchanges per 8 fl oz†:2 Starch, 3 Medium-Fat Meat | ||
| Carb Choices:2 | ||
| Nutrient Data | ||
| Protein, g:19.6 | ||
| Fat, g:17.8 | ||
| Carbohydrate, g:31.5 | ||
| Dietary Fiber, g: 3.8‡ | ||
| L-Carnitine, mg:51 | ||
| Taurine, mg:40 | ||
| m-Inositol, mg:205 | ||
| Water, g:180 | ||
| Calories:356 | ||
| Vitamins | ||
| Vitamin A, IU: 2060§ | 41 | |
| Vitamin D, IU:102 | 26 | |
| Vitamin E, IU:12 | 40 | |
| Vitamin K, mcg:30 | 38 | |
| Vitamin C, mg:78 | 130 | |
| Folic Acid, mcg:95 | 24 | |
| Vitamin B1, mg:0.36 | 24 | |
| Vitamin B2, mg:0.41 | 24 | |
| Vitamin B6, mg:0.48 | 24 | |
| Vitamin B12, mcg:1.5 | 25 | |
| Niacin, mg:4.8 | 24 | |
| Choline, mg:131 | Not established | |
| Biotin, mcg:75 | 25 | |
| Pantothenic Acid, mg:2.4 | 25 | |
| Beta-Carotene, mg:0.79 | Not established | |
| Minerals | ||
| Sodium, mg:330 | Not established | |
| Potassium, mg:600 | Not established | |
| Chloride, mg:380 | 11 | |
| Calcium, mg:240 | 24 | |
| Phosphorus, mg:240 | 24 | |
| Magnesium, mg:95 | 24 | |
| Iodine, mcg:36 | 24 | |
| Manganese, mg:0.48 | 24 | |
| Copper, mg:0.48 | 24 | |
| Zinc, mg:3.6 | 24 | |
| Iron, mg:4.3 | 24 | |
| Selenium, mcg:17 | 24 | |
| Chromium, mcg:48 | 40 | |
| Molybdenum, mcg:23 | 31 | |
| * RDI percentages for adults and children 4 or more years of age. | ||
| † Exchange Lists for Diabetes. Alexandria, Va, and Chicago: American Diabetes Association and American Dietetic Association, 2008. | ||
| ‡ 1.4 g of total dietary fiber from soy, oat and corn fibers; 2.4 g of short-chain fructooligosaccharides. | ||
| § 1040 IU of vitamin A activity supplied by 0.79 mg of beta-carotene. | ||
Ingredients
Water, Sodium & Calcium Caseinates, Corn Maltodextrin, High Oleic Safflower Oil, Canola Oil, Isomaltulose, Fructose, Soy Protein Isolate, Sucromalt, Short-Chain Fructooligosaccharides, Glycerine, Potassium Citrate, Magnesium Chloride, Oat Fiber, Calcium Phosphate, Soy Fiber, Soy Lecithin, Natural & Artificial Flavor, Sodium Citrate, Inositol, Ascorbic Acid, Choline Chloride, Magnesium Phosphate, Carnitine, Taurine, Sodium Chloride, dl-Alpha-Tocopheryl Acetate, Ferrous Sulfate, Gellan Gum, Zinc Sulfate, Niacinamide, Calcium Pantothenate, Manganese Sulfate, Cupric Sulfate, Thiamine Chloride Hydrochloride, Pyridoxine Hydrochloride, Beta-Carotene, Vitamin A Palmitate, Riboflavin, Chromium Picolinate, Folic Acid, Biotin, Sodium Molybdate, Sodium Selenate, Potassium Iodide, Phylloquinone, Cyanocobalamin, and Vitamin D3.
Contains milk and soy ingredients.